This Matcha Cookie Recipe is easy, quick, and makes fluffy soft matcha green tea cookies. The combination of rich, earthy matcha flavor and sweet, creamy white chocolate chips creates a truly special, addictive cookie.
Keyword: Easy Cookie Recipes, Green Tea Cookies Recipe, Matcha Chocolate Chip Cookies, Matcha Cookie Recipe, Matcha Cookies, Matcha Green Tea Cookies, Soft Matcha Cookies
1 1/4cupsAll-Purpose Flour
2TbspMatcha Green Tea Powder
1/2cupWhite Chocolate Chips
Preheat the oven to 350° F.
In a large mixing bowl, cream together the butter and brown sugar until smooth.
Mix in the whole egg and vanilla extract.
Add the flour, baking soda, and matcha green tea powder to the wet ingredients.
Stir until a dough forms. Scrape down the sides of the large bowl with a rubber spatula, if necessary.
Fold in the white chocolate chips.
Roll the cookie dough into balls with the palms of your hands or a cookie scoop and place on a prepared baking sheet.
Bake for 10-13 minutes or until the edges are firm. Baking times vary by oven.
Let cool completely before enjoying or storing.
*If you have unsalted butter, you can add 1/4 tsp of salt to your dry ingredients.